Why HoneyBaked Ham?:
Why HoneyBaked Ham?
HoneyBaked Ham has a reputation for providing premium products and an enjoyable dining experience. Our opportunity is perfect for an owner-operator who wants to maintain their quality of life. We don’t have grills or messy fryers like a lot of our competition, and we offer family-friendly hours. We’re typically open from 10 a.m. until 6 p.m. Monday through Saturday and closed on Sundays. HoneyBaked franchisees have four ways to generate revenue, including our dine-in café, as well as retail, catering and gifts.
We assist with site selection, lease negotiation and build-out construction. Franchisees are able to use our trademarks and trade names, delicious proprietary recipes and procedures, and are provided with a protected territory. Our extensive training program takes place for two weeks at our training store. You’ll receive our confidential operations manual, training videos and manuals. Plus, on-site support during your opening week and ongoing support as you build your business.
